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	<title>Comments on: How To Fine Dine On A Budget</title>
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	<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/</link>
	<description>Bridging the gap between saving money and investing</description>
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		<title>By: Thursday Readings From Money Blogs at Money, Matter, and More Musings</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-33151</link>
		<dc:creator>Thursday Readings From Money Blogs at Money, Matter, and More Musings</dc:creator>
		<pubDate>Thu, 05 Apr 2007 17:00:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-33151</guid>
		<description><![CDATA[[...] Check this out for a wide variety of money savings tips on stuff from free contact lenses, to frugal dining, to cosmetics, to frugal exercise, to (most importantly!) frugal ways of winning over ladies [...]]]></description>
		<content:encoded><![CDATA[<p>[...] Check this out for a wide variety of money savings tips on stuff from free contact lenses, to frugal dining, to cosmetics, to frugal exercise, to (most importantly!) frugal ways of winning over ladies [...]</p>
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		<title>By: Festival of Frugality #68: Clever Picks at Clever Dude Personal Finance &#38; Money</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-32845</link>
		<dc:creator>Festival of Frugality #68: Clever Picks at Clever Dude Personal Finance &#38; Money</dc:creator>
		<pubDate>Wed, 04 Apr 2007 14:09:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-32845</guid>
		<description><![CDATA[[...] at PFAdvice has a great article on dining out on a budget. We use coupons almost everywhere we dine (see our article for some more tips on dining coupons). I [...]]]></description>
		<content:encoded><![CDATA[<p>[...] at PFAdvice has a great article on dining out on a budget. We use coupons almost everywhere we dine (see our article for some more tips on dining coupons). I [...]</p>
]]></content:encoded>
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		<title>By: Mapgirl&#8217;s Fiscal Challenge / 68th Festival of Frugality!</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-32557</link>
		<dc:creator>Mapgirl&#8217;s Fiscal Challenge / 68th Festival of Frugality!</dc:creator>
		<pubDate>Tue, 03 Apr 2007 12:03:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-32557</guid>
		<description><![CDATA[[...] L. Fontinelle presents How To Fine Dine On A Budget posted at Personal Finance [...]]]></description>
		<content:encoded><![CDATA[<p>[...] L. Fontinelle presents How To Fine Dine On A Budget posted at Personal Finance [...]</p>
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		<title>By: Tim</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-31616</link>
		<dc:creator>Tim</dc:creator>
		<pubDate>Fri, 30 Mar 2007 09:17:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-31616</guid>
		<description><![CDATA[zagat guide is over rated and for us never mirrors our impression of the food and service of the restaurants.  as with anything, take it for what it is worth.

a cool restaurant guide for northern in the wash d.c. area is tyler cowan&#039;s ethnic dining guide.

we always buy a couple of dishes and share. we never go to places that charge a stupid extra plate fee or sharing charge. how stupid.

another thing to note, just because a restaurant says they include  a tip for parties of x or more does not mean that you have to pay that if the service was terrible.  Tipping is absolutely not a requirement and not enforcible.  just be cautioned that if you have an issue, bring it up with management.  we went to a very expensive restaurant and had a bill about $800 for the 4 of us.  service was horrendous, but i didn&#039;t make it an issue with the waiter, i brought it up to the manager. the manager refunded the entire $800.  reputation is a killer for restaurants.]]></description>
		<content:encoded><![CDATA[<p>zagat guide is over rated and for us never mirrors our impression of the food and service of the restaurants.  as with anything, take it for what it is worth.</p>
<p>a cool restaurant guide for northern in the wash d.c. area is tyler cowan&#8217;s ethnic dining guide.</p>
<p>we always buy a couple of dishes and share. we never go to places that charge a stupid extra plate fee or sharing charge. how stupid.</p>
<p>another thing to note, just because a restaurant says they include  a tip for parties of x or more does not mean that you have to pay that if the service was terrible.  Tipping is absolutely not a requirement and not enforcible.  just be cautioned that if you have an issue, bring it up with management.  we went to a very expensive restaurant and had a bill about $800 for the 4 of us.  service was horrendous, but i didn&#8217;t make it an issue with the waiter, i brought it up to the manager. the manager refunded the entire $800.  reputation is a killer for restaurants.</p>
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		<title>By: ken</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-31416</link>
		<dc:creator>ken</dc:creator>
		<pubDate>Thu, 29 Mar 2007 15:53:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-31416</guid>
		<description><![CDATA[Another method that can save at restaurants to go during lunch.  the lunch menu is usually the same as the dinner menu but they will charge lower prices.

check with your favorite restaurant ahead of time and see for yourself.]]></description>
		<content:encoded><![CDATA[<p>Another method that can save at restaurants to go during lunch.  the lunch menu is usually the same as the dinner menu but they will charge lower prices.</p>
<p>check with your favorite restaurant ahead of time and see for yourself.</p>
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		<title>By: Dan</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-30882</link>
		<dc:creator>Dan</dc:creator>
		<pubDate>Tue, 27 Mar 2007 19:49:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-30882</guid>
		<description><![CDATA[Great advice!

Always take a look at the bill before they return it with the credit card.  There are honest businesses out there, but a careful eye will keep you from doubling tips when sneaky restaurants will add gratuities for you...then leave a space for you to tip more!

I&#039;ve had a &quot;group gratuity&quot; added at bars for 3-4 people--as though I&#039;d be too intoxicated to tell!

Pick a favorite small restaurant.  I&#039;ve built rapport with owners and while it may not add perks, it&#039;s nice to feel *really* welcomed to a restaurant.]]></description>
		<content:encoded><![CDATA[<p>Great advice!</p>
<p>Always take a look at the bill before they return it with the credit card.  There are honest businesses out there, but a careful eye will keep you from doubling tips when sneaky restaurants will add gratuities for you&#8230;then leave a space for you to tip more!</p>
<p>I&#8217;ve had a &#8220;group gratuity&#8221; added at bars for 3-4 people&#8211;as though I&#8217;d be too intoxicated to tell!</p>
<p>Pick a favorite small restaurant.  I&#8217;ve built rapport with owners and while it may not add perks, it&#8217;s nice to feel *really* welcomed to a restaurant.</p>
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		<title>By: Nick</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-30863</link>
		<dc:creator>Nick</dc:creator>
		<pubDate>Tue, 27 Mar 2007 18:12:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-30863</guid>
		<description><![CDATA[One thing about tipping most people &lt;i&gt;don&#039;t&lt;/i&gt; know is that tipping should be done on the sub-total &lt;i&gt;before&lt;/i&gt; discounts and coupons. So if your meal costs $30 and you have a 50% off coupon that knocks it down to $15, a 20% tip would be $6, &lt;i&gt;not&lt;/i&gt; $3.

I once got an awesome deal at a restaurant thanks to a coupon and a special that took a $20 food bill down to $4. I left a $4 tip.]]></description>
		<content:encoded><![CDATA[<p>One thing about tipping most people <i>don&#8217;t</i> know is that tipping should be done on the sub-total <i>before</i> discounts and coupons. So if your meal costs $30 and you have a 50% off coupon that knocks it down to $15, a 20% tip would be $6, <i>not</i> $3.</p>
<p>I once got an awesome deal at a restaurant thanks to a coupon and a special that took a $20 food bill down to $4. I left a $4 tip.</p>
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		<title>By: limeade</title>
		<link>http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/comment-page-1/#comment-30859</link>
		<dc:creator>limeade</dc:creator>
		<pubDate>Tue, 27 Mar 2007 17:59:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.pfadvice.com/2007/03/27/how-to-fine-dine-on-a-budget/#comment-30859</guid>
		<description><![CDATA[Tipping is an interesting subject. The word tip is an acronym that means, To Insure Promptness. It has now somehow morphed into something else. Now we tip only after the service has been rendered, and we nitpick at how they did.

Try giving your TIP beforehand, and see what type of experience you have. Just another step towards treating people right. Just a thought anyway.

A lot of good insights in the post. I actually talked about the subject &lt;a href=&quot;http://fiscalmusings.blogspot.com/2007/03/restaurant-lifestyle.html&quot; rel=&quot;nofollow&quot;&gt;here&lt;/a&gt;. And by the way, I love www.restaurant.com.

-limeade]]></description>
		<content:encoded><![CDATA[<p>Tipping is an interesting subject. The word tip is an acronym that means, To Insure Promptness. It has now somehow morphed into something else. Now we tip only after the service has been rendered, and we nitpick at how they did.</p>
<p>Try giving your TIP beforehand, and see what type of experience you have. Just another step towards treating people right. Just a thought anyway.</p>
<p>A lot of good insights in the post. I actually talked about the subject <a href="http://fiscalmusings.blogspot.com/2007/03/restaurant-lifestyle.html" rel="nofollow">here</a>. And by the way, I love <a href="http://www.restaurant.com" rel="nofollow">http://www.restaurant.com</a>.</p>
<p>-limeade</p>
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